Genetics
Human and animal genetics, biodiversity, genomic analyses and personalised interpretations.
Explore →Applied science & innovation
Genetics.
Food. Data.
We connect molecular genetics, food systems and digital technologies into solutions for people, animals and a sustainable bioeconomy.
01 / Competencies
One brand.
Four areas.
NU3Gen is not just DNA testing. It's a competency hub spanning genetics and food authenticity, bioinformatics, research, education and circular solutions.
Food & Bioeconomy
Authenticity, traceability, consumer research, circularity and alternative proteins.
Explore →Data & Software
Bioinformatics, IBD analyses, digital tools, automation and specialised applications.
Explore →Research & Education
Research projects, European innovation, publications, co-creation, workshops and know-how transfer.
Explore →02 / Products & platforms
From research
to use.
Selected solutions show the path from a scientific question through data analysis to a tool, service or new product.
SIBSHIP Analyzer
A web application for IBD segment analysis and relatedness assessment from genomic data.
Open application ↗OpenProduct
A concept for DNA-based food traceability and transparent product origin. Winner of the Slovak EIT Food RIS Innovation Prize 2019.
Case study →NU3Food
An experimental platform for personalised assessment of food, intolerances and scanned-product suitability.
Original project ↗Insect Protein 4.0
An automated, scalable concept for alternative protein production with data on welfare, nutrition and environmental impact.
Project →Eurospotrebitelia
Consumer education, market and product analyses, expert conferences and public engagement in food innovation.
Activities →Forensics & Expert Services
Forensic DNA analysis and expert services are provided through a separate registered expert organisation, CEFEX.
CEFEX ↗20+ yearsof professional experience in genetics
2016NU3Gen founded
4 areasgenetics · food · data · research
EU R&DAPVV · EIT Food · NextGenerationEU
03 / Research
Science behind
NU3Gen.
Research underpins our products and services — from perceptual genetics and nutrigenomics through biodiversity to the digitalisation of food systems.
2012
Perceptual genetics
An APVV project focused on personalised food safety and genetically driven differences in perception.
2017
Genetics & sport
A project identifying genetic factors linked to sporting talent, performance and risk.
2019
NU3GEN FOOD / OpenProduct
1st place in the Slovak EIT Food RIS Innovation Prize for the personalisation and DNA traceability concept.
2020
Consumer Engagement Labs
Co-creation of a food product with seniors and research or business partners.
2025
Insect Protein 4.0
Automation and digitalisation of scalable alternative protein production, supported by NextGenerationEU.
Consumer insight
From consumer to product.
Our Eurospotrebitelia and EIT Food Consumer Engagement Labs experience adds consumer-needs research, education and co-creation to technological development.
Consumer research →Expert services
When the result has to hold up formally, too.
Legal and forensic expert work stays under the separate CEFEX brand, with a clear link to NU3Gen's professional competencies.
Visit CEFEX ↗Contact
Have a research, data or food-industry problem?
Let's talk about turning it into a measurable experiment, a digital tool or an applied solution.
info@nu3gen.sk